The Paddock's Salt Only Silverside has no added nitrates or additives. This means it is cured using only salt, making it a healthy corned silverside.
Salt only meat appears less pink than traditionally cured meat. It is the nitrates and additives that gives meat a bright pink colour.
Cook it and it tastes like corned silverside but looks like roast beef. Keep your family guessing! It's worth trying.
1kg will feed approx. 3 people